About

Dia de los Muertos is a Mexican holiday that Fonda San Miguel lavishly celebrates every year with a beautiful handmade ofrenda (altar) prepared by staff, to honor the spirits and souls of loved ones passed. The altar is trimmed with literally hundreds of Mexican marigolds, which are very aromatic (it’s said that the perfume from the flowers guide the spirits back to this dimension). The Fonda family and friends bring photos of their dearly departed to display. Sugar skulls, candles, not to mention a variety of fruit such as platanos, guayaba, avocados as well as wine, tequila, salt and all the ingredients for Puebla-style mole, are carefully displayed for the spirits’ arrival. The alter at Fonda San Miguel will be on display October 31st through November 3rd. Dia De Los Muertos Menu: Available Oct. 31-Nov. 5

Mole Negro

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Banana Leaf Tamalaes

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Calabeza en Tacha

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Pan de Muerto

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Hot Chocolate

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Cafe Con Piquet

Event Details

• Date: Oct 31 - Nov 5, 2016
• Time: 5 PM
• Venue: Fonda San Miguel
• Website: http://fondasanmiguel.com/

Ticket Information

• Cost: Cost of Food and Drinks

Venue Details